General Manager/Operations Manager

• *General Manager / Operations Manager – Hotel Altius**

We are looking for an experienced and professional General Manager / Operations Manager to lead the daily operations of Hotel Altius. The ideal candidate should have strong leadership skills, experience in hotel management, and the ability to ensure smooth operations across all departments while maintaining high standards of guest service.

• *Responsibilities:**

• Oversee daily hotel operations including front office, housekeeping, food \& beverage, maintenance, and guest services
• Ensure excellent guest experience and handle customer concerns professionally
• Manage banquet operations including events, weddings, corporate functions, and ensure smooth coordination between departments for successful event execution
• Manage and supervise department heads and hotel staff
• Monitor staff performance, attendance, discipline, and training
• Maintain hotel service standards, cleanliness, and operational efficiency
• Control operational costs and help improve profitability
• Coordinate with vendors, suppliers, and contractors when required
• Ensure compliance with hotel policies, safety standards, and legal regulations
• Prepare operational reports and assist management with planning and decision\-making
• Improve team productivity and maintain a positive work environment
• Handle inventory, stock control, and daily operational requirements
• Support marketing, promotions, and business growth initiatives

**Requirements**

• Previous experience as a Hotel General Manager, Operations Manager, or similar leadership role
• Strong knowledge of hotel operations, banquet management, and hospitality management
• Excellent leadership, communication, and problem\-solving skills
• Ability to manage teams and work under pressure
• Good understanding of budgeting, staffing, and operational planning
• Computer knowledge and experience with hotel management software preferred
• Professional appearance and customer\-focused attitude
• Honest, organized, and responsible

**Preferred**

• Experience in hotels or hospitality industry
• Ability to handle multiple departments and banquet operations efficiently
• Strong decision\-making and team management skills

Pay: ₹30,000\.00 \- ₹35,000\.00 per month

Ability to commute/relocate

• Chandigarh: Reliably commute or planning to relocate before starting work (Preferred)

Work Location: In person